Showing posts with label bouquet. Show all posts
Showing posts with label bouquet. Show all posts

Wednesday, November 13, 2013

Autumn hues

Flames lick the edge of our wood stove, and the logs are glowing. Evenings are getting crisp here in the Pacific Northwest.

I hate to say goodbye to all of those blooms that lit up the gardens with vibrant color. I'm surprised the dahlias are still blooming now that it has gotten so cold at night. And I discovered another bloom today in the front beds. A red flower.

Very soon it will be freezing cold.

So, this could be the final bouquet of the season.

Sigh...




Thursday, March 14, 2013

Flowers and Food: Wedding Plans

We've been talking about flowers for a few months.  I want varying shades of purple and blue, with some cream colored flowers. I'm not really picky about the type, but Chuck mentioned that he likes orchids, and I agreed they are really beautiful. I want him to have a say in things because it is his day, too.

Way back before we were actually planning, I thought I wanted peonies for my bouquet. I changed my mind once I saw some pictures of bridal bouquets. Peonies are really large, and I don't want anything to look out of proportion with me, because I'm petite. I do want my bouquet to have some drama, and I want it to be unique.

I believe we are going to use orchids in the bouquet, for the groomsmen, bridesmaids and on our cake as well. I also want lilacs in my bouquet because they were one of my Mom's favorite flowers.
She used to talk about them a lot, and we finally planted a lilac bush in the front yard about a year before she died. She never got to see it bloom. It finally had one little bloom on it just before Sean and I moved out.

I haven't decided which cream colored flower I want in the bouquet. I plan to have stems of lilacs, and other smaller purple flowers in small jars and bottles at the reception. I have a few larger, dramatic, vases for centerpieces, and the rest will be small.

Today I booked an appointment with a local caterer to talk about the reception menu. I go on Monday for a tasting and to talk about pricing.

My hunt for the right chairs and tables is ongoing. I got quotes from a rental company today, but I think I will call around to more places to see if there are other options.

Time is flying by, and I feel like we're pretty much on track, but I don't want to get behind. So far, not stressed or ready to elope. Although Chuck made a joke last night that it's not too late to go to Las Vegas.

As we get closer to the big day I might be wishing we had considered it as an option. But I really do want a meaningful ceremony with our friends and family there to witness it and celebrate with us.